administration aging allergy bloodsugar candidiasis carbohydrate-restricted carbohydratecontent carbohydrates complications composition cookbooks cookery cooking cookingschools desserts diabetes diet dietarycarbohydrates dietaryproteins diettherapy dosage electriccooking epilepsy fitness food gluten-free gluten-freediet glycemicindex healing health healthandhygiene healthaspects healthyliving high-proteindiet holism homeeconomics hotairfrying insulinresistance ketogenicdiet largetypebooks longevity low-caloriediet lowcarbohydrate medical medicine middle-agedpersons middleaged middleagedpersons naturalfoods newyorktimesbestseller non-insulin-dependentdiabetes nonfiction nutrition nutritionalaspects nutritionalaspectsofaging nutritionanddietetics nyt:advice-how-to-and-miscellaneous=2017-10-22 obesity physicalfitness pizza popularworks preventivemedicine quickandeasycooking recipes reducing reducingdiet reducingdiets reference self-care self-improvement slow starch sugar-freediet tables treatment vegancooking wb427h4771998 wb427n5512002 wb427w893g2001 wc470c948y1984a wd212a8742002 wd212t189c1980 weightloss